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We want the water we drink and the food we eat, to be free from microplastics.

That's why we set a safe threshold* at 0.01 parts per billion (PPB), equivalent to 0.01 µg/kg, to define 'Microplastic-Free' products.
Not all containers are equal

Our peer-reviewed research demonstrates that there is significant variation not only in the microplastic content across bottled water brands, but also in the number of microplastics shed by their containers.


We help you achieve certification

We always test for all types of microplastics of any origin, whether you opt for 'Microplastic-Free'- Container or Content certification. By determining the microplastic profile of your product, we can also help you mitigate it.
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